There's a quiet confidence in setting this knife beside a plate. Each stroke through a seared crust feels effortless and precise, the kind of clean, controlled cut that makes a steak dinner feel like an occasion rather than a meal.

The hammered Damascus finish catches the light with every pass, turning a simple table knife into something worth noticing.

Forged from 67 layers of Damascus steel and hardened to 60±2 HRC, the 5-inch blade holds a fine, lasting edge that glides through cooked meat without tearing the fibers.

The dark pakkawood handle offers a warm, secure grip that balances the blade's weight in hand. Built specifically for the table, this knife is at its best slicing steaks and other cooked cuts cleanly — not intended as a prep or chopping knife in the kitchen.

Order handling time: 1-2 business days (Monday to Friday). Once your order is processed, it will be shipped by one of our trusted carriers.

Transit time: 7-12 business days (Monday to Friday).

Estimated delivery time: 8-14 business days (Monday to Friday).

You can check our shipping policy here.

We accept returns within 30 days of delivery. Items must be unworn, unwashed, and with original tags attached. To start a return, simply contact our support team.

You can check our refund policy here.