Santoku Knife 67-Layer Damascus Steel High-Polish Pakkawood Handle 7" – Meito Knives

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Tsukikage - Santoku Knife Damascus 7"

4.9/5 (12 reviews)

$219.99 $329.99

-$110

4 interest-free installments, or from $55.00/mo with Shop Pay

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Hand-forged knife

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67-layer Damascus steel blade

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Razor-sharp 60 HRC edge

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Pakkawood-designed handle

Lifetime Warranty

30 Day Risk-Free Trial

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Every detail of the Tsukikage speaks to intention — the way the hammered Damascus surface catches light, the way the handle settles into your palm before you've even started cutting.

There's a quiet confidence in each clean, controlled slice, the kind that comes from a blade built to hold its edge and a balance that makes the work feel effortless.

Beneath the beauty is real substance: 67 layers of Damascus steel folded around a hardened core, finished to 60±2 HRC and just 2.4mm thin for precision without drag.

The 7" blade is set in a polished Pakkawood handle designed for comfort in either hand, and true to its Santoku roots, this knife excels as an all-purpose workhorse — best suited to push-cutting vegetables, fish, and boneless meat with clean, deliberate strokes.

Steel: 67-Layer Damascus Stainless Steel
Hardness: 60±2 HRC
Blade Construction: 67-Layer Damascus Pattern
Bevel: Single-Edge Bevel
Handle: Premium Pakkawood, High-Polish Finish
Edge Angle: 15° One-Sided

All-purpose everyday prep knife
Push-cutting vegetables with clean precision
Slicing fish and boneless meat

Total Length: 12.0 in (30.6 cm)
Blade Length: 6.9 in (17.6 cm)
Blade Width: 1.7 in (4.4 cm)
Handle Length: 5.1 in (13.0 cm)

Hand wash only, right after use, with warm water and mild soap.

Do not use a dishwasher.

Dry the knife completely to prevent rust. Use a wood or plastic cutting board avoid glass or stone.

Do not cut bones or frozen food.

Store in a knife block, on a magnetic strip, or in a sheath.

Sharpen from time to time to keep the blade sharp.

Make it yours — initials, a name, a date, or a short message, engraved on any blade at no extra cost.

Email us at contact@meito-knives.com before ordering with what you'd like engraved and on which knife.

We'll send you a mockup to approve, then a link to complete your order.

Shipping

We offer free shipping on all orders. Orders are processed within 1 to 3 business days. Once shipped, delivery takes 7 to 12 business days. You'll receive a tracking number by email as soon as your order ships.

Returns

We accept returns within 30 days of delivery. Items must be unused and in their original packaging. Contact us to start a return, and once approved, we'll provide instructions for sending the item back.

Our Story

A craft passed down, blade after blade

Each Meito knife is handcrafted by artisan blacksmiths who carry forward ancestral forging techniques, passed down from generation to generation.

The metal is heated, hammered, and refined with patience until it reaches the perfect balance of sharpness, durability, and elegance. This isn't mass production; it's an artisanal heritage, shaped to last a lifetime in your kitchen.

Every blade is one of a kind, shaped by hand for you and only you.

Why choose the Tsukikage - Santoku Knife Damascus 7"

60 ±2 HRC

Rockwell Hardness

Damascus Steel

Core Steel

67 Layers

Damascus Steel

15° per side

Edge Angle

Meito Knives Tsukikage - Santoku Knife Damascus 7" Image

Why choose the Tsukikage - Santoku Knife Damascus 7"

Meito Knives Tsukikage - Santoku Knife Damascus 7" Image

60 ±2 HRC

Rockwell Hardness

Damascus Steel

Core Steel

67 Layers

Damascus Steel

15° per side

Edge Angle

Customer Reviews

24 Reviews

David P.

8 months ago

Tsukikage - Santoku Knife Damascus 7"

Six weeks of daily use and still shaving sharp. Excellent steel.

Aria W.

1 year ago

Tsukikage - Santoku Knife Damascus 7"

The handle is warm and smooth and sits perfectly in the hand. Genuinely comfortable.

Sofia D.

1 week ago

Tsukikage - Santoku Knife Damascus 7"

Fantastic. Cannot recommend it enough.

Adrian J.

3 weeks ago

Tsukikage - Santoku Knife Damascus 7"

I gave this to my father who has been cooking for fifty years and has strong opinions about everything. He inspected it for about a minute, said nothing, then used it for the rest of the evening and finally admitted it was better than anything he owns. From him that is a standing ovation.

Ruby P.

2 months ago

Tsukikage - Santoku Knife Damascus 7"

Sharp, light, precise. Everything a good knife should be.

Willow W.

4 months ago

Tsukikage - Santoku Knife Damascus 7"

Beautifully packed and beautifully made. Zero issues.

Elena D.

6 months ago

Tsukikage - Santoku Knife Damascus 7"

It has completely changed how I prep. Everything is quicker and neater.

Vivian J.

10 months ago

Tsukikage - Santoku Knife Damascus 7"

Perfect gift for the person who has everything. Nobody says no to good steel.

Everett P.

3 days ago

Tsukikage - Santoku Knife Damascus 7"

The finish is gorgeous and it has not stained or spotted at all with proper care.

Olivia W.

2 weeks ago

Tsukikage - Santoku Knife Damascus 7"

Every cut is clean with no bruising at all, which tells you how keen the edge really is.

Ethan D.

1 month ago

Tsukikage - Santoku Knife Damascus 7"

This arrived faster than expected and in immaculate condition, wrapped carefully with the edge protected. From the first cut it was clear the quality was real, not just marketing. Months later it still performs like new and I have recommended it to half my friends.

Isabella J.

3 months ago

Tsukikage - Santoku Knife Damascus 7"

Very sharp, very lovely, very well made. Simple as that.

Lucas P.

5 months ago

Tsukikage - Santoku Knife Damascus 7"

Great for a beginner because it makes everything easier and safer. Less force, more control.

Amelia W.

8 months ago

Tsukikage - Santoku Knife Damascus 7"

The craftsmanship is stunning. Every detail has been thought about.

Evelyn D.

1 year ago

Tsukikage - Santoku Knife Damascus 7"

Bought for a friend who just moved into a new house. She said it was the best gift she received.

Benjamin J.

1 week ago

Tsukikage - Santoku Knife Damascus 7"

Effortless cutting, comfortable grip, and gorgeous to look at. Nothing to fault.

Grace P.

3 weeks ago

Tsukikage - Santoku Knife Damascus 7"

I was skeptical about the difference proper steel could make, and I was wrong. Prep is faster, cuts are cleaner, and everything comes out more even. It has quietly improved everything I make.

Owen W.

2 months ago

Tsukikage - Santoku Knife Damascus 7"

Sharpest edge I have used in twenty years of cooking.

Daniel D.

4 months ago

Tsukikage - Santoku Knife Damascus 7"

Stunning object. Beautiful enough to display, sharp enough to earn its place.

Hannah J.

6 months ago

Tsukikage - Santoku Knife Damascus 7"

The weight and balance are spot on. No wrist fatigue at all.

David P.

10 months ago

Tsukikage - Santoku Knife Damascus 7"

Arrived beautifully boxed, ready to give without wrapping. Perfect for gifting.

Aria W.

3 days ago

Tsukikage - Santoku Knife Damascus 7"

It goes through soft and hard alike without any complaint, and it has not chipped once. Exceptional quality for the price and it has held its edge far longer than I expected. I hand wash and dry it and it still looks brand new.

Sofia D.

2 weeks ago

Tsukikage - Santoku Knife Damascus 7"

My partner is a professional cook and immediately claimed it. High praise.

Adrian J.

1 month ago

Tsukikage - Santoku Knife Damascus 7"

Excellent grip, even with wet hands. Well thought out design.

Frequently asked questions

Hand wash with warm water and mild soap immediately after use, then dry thoroughly with a soft cloth. Never put your knives in the dishwasher; the heat and harsh detergents will damage both the blade and the handle.

Store them in a knife block, on a magnetic strip, or with blade guards to protect the edge.

With regular home use, honing with a ceramic rod every few weeks keeps the edge aligned, and a full sharpening every 6 to 12 months restores it completely. A whetstone at around 1000/3000 grit is the best option for maintaining the fine edge these blades are known for.

They're designed for both. The balance and lightweight feel make them comfortable for home cooks, while the edge retention and precision are what professionals look for. If you're new to high-quality knives, the main adjustment is learning to let the blade do the work instead of applying pressure.

Yes. Each knife ships in a protective presentation box, so it's ready to give as-is without needing any extra wrapping. It's a common choice for weddings, housewarmings, and anyone getting serious about cooking.

Yes. The handle is shaped to sit naturally in the hand and the knife is balanced so the weight doesn't pull forward. That balance is what prevents wrist fatigue when you're prepping for a while, and it's one of the biggest differences you'll feel compared to a cheap knife.

You're covered by a 30-day risk-free trial. Use it, cook with it, and if it's not right for you, send it back for a full refund. The knife is also backed by a lifetime warranty against manufacturing defects.

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