Santoku Knife 67-Layer Damascus White Oak Red G10 Handle 7.5" – Meito Knives

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Kogarashi - Santoku Knife Damascus 7.5"

4.9/5 (17 reviews)

$229.99

4 interest-free installments, or from $57.50/mo with Shop Pay

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Hand-forged knife

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67-Layer Damascus steel blade

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Razor-sharp 60 HRC edge

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White oak red G10 handle

Lifetime Warranty

30 Day Risk-Free Trial

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There's a balanced confidence to a blade built for daily rhythm. The Kogarashi Santoku Knife moves smoothly through push-cuts, its layered Damascus pattern giving each piece a distinct, handcrafted character.

The burnt white oak and red G10 handle adds a striking contrast that feels as good in hand as it looks on the counter.

Forged from a custom 67-layer Damascus steel and hardened to 60±2 HRC, the blade holds a fine 15°±1 edge for clean, consistent cuts.

The white oak and red G10 handle provides a secure, comfortable grip, and the knife is well-suited for push-cutting vegetables, fish, and boneless meat not intended for chopping hard ingredients.

Steel: Custom 67-Layer Damascus Steel
Hardness: 60±2 HRC
Blade Construction: 67-Layer Damascus Steel
Handle: White Oak with Red G10
Edge Angle: 15°±1 per side

All-purpose knife, best for push-cutting vegetables
Great for fish and boneless meat
Not intended for chopping hard ingredients

Blade Length: 7.60 in (19.3 cm)
Blade Width: 2.10 in (5.5 cm)
Handle Length: 5.20 in (13.2 cm)
Total Length: 12.80 in (32.5 cm)
Weight: 205g

Hand wash only, right after use, with warm water and mild soap.

Do not use a dishwasher.

Dry the knife completely to prevent rust. Use a wood or plastic cutting board avoid glass or stone.

Do not cut bones or frozen food.

Store in a knife block, on a magnetic strip, or in a sheath.

Sharpen from time to time to keep the blade sharp.

Make it yours — initials, a name, a date, or a short message, engraved on any blade at no extra cost.

Email us at contact@meito-knives.com before ordering with what you'd like engraved and on which knife.

We'll send you a mockup to approve, then a link to complete your order.

Shipping

We offer free shipping on all orders. Orders are processed within 1 to 3 business days. Once shipped, delivery takes 7 to 12 business days. You'll receive a tracking number by email as soon as your order ships.

Returns

We accept returns within 30 days of delivery. Items must be unused and in their original packaging. Contact us to start a return, and once approved, we'll provide instructions for sending the item back.

Our Story

A craft passed down, blade after blade

Each Meito knife is handcrafted by artisan blacksmiths who carry forward ancestral forging techniques, passed down from generation to generation.

The metal is heated, hammered, and refined with patience until it reaches the perfect balance of sharpness, durability, and elegance. This isn't mass production; it's an artisanal heritage, shaped to last a lifetime in your kitchen.

Every blade is one of a kind, shaped by hand for you and only you.

Why choose the Kogarashi - Santoku Knife Damascus 7.5"

60 ±2 HRC

Rockwell Hardness

Damascus Steel

Core Steel

67 Layers

Damascus Steel

15°±1 per side

Edge Angle

Meito Knives Kogarashi - Santoku Knife Damascus 7.5" Image

Why choose the Kogarashi - Santoku Knife Damascus 7.5"

Meito Knives Kogarashi - Santoku Knife Damascus 7.5" Image

60 ±2 HRC

Rockwell Hardness

Damascus Steel

Core Steel

67 Layers

Damascus Steel

15°±1 per side

Edge Angle

Customer Reviews

23 Reviews

Hazel Z.

1 week ago

Kogarashi - Santoku Knife Damascus 7.5"

Beautifully forged and beautifully finished. Everything about it feels considered, from the rounded spine to the smooth handle to the polish on the edge. This is what you pay for with proper craftsmanship, the details you only notice once you use it every day.

Marcus E.

3 weeks ago

Kogarashi - Santoku Knife Damascus 7.5"

Cuts effortlessly and looks stunning doing it.

Naomi K.

2 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Perfect for small hands. Light, precise, and easy to control.

Delia R.

4 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Very sharp, arrived fast, packaged well. Exactly as described.

Liam Z.

6 months ago

Kogarashi - Santoku Knife Damascus 7.5"

I use this for absolutely everything now. The versatility is what surprised me most, I expected something this refined to feel delicate but it takes hard work just as happily. Two months of heavy use and still no chips or dulling.

Ava E.

10 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Gorgeous. Worth every penny.

Mason K.

3 days ago

Kogarashi - Santoku Knife Damascus 7.5"

Bought for my daughter moving into her first flat. She actually cooks now.

Mia R.

2 weeks ago

Kogarashi - Santoku Knife Damascus 7.5"

The steel holds an edge remarkably well. Minimal maintenance needed.

Jackson Z.

1 month ago

Kogarashi - Santoku Knife Damascus 7.5"

Sharp, beautiful, and clearly handmade. Very happy indeed.

Elijah E.

3 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Excellent craftsmanship. The kind of thing you keep for decades and eventually pass on.

Abigail K.

5 months ago

Kogarashi - Santoku Knife Damascus 7.5"

So clean through every cut that there is barely any waste left behind. Small pleasure, big difference.

Sebastian R.

8 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Arrived in a lovely box that needed no wrapping at all. Made gifting easy.

Chloe Z.

1 year ago

Kogarashi - Santoku Knife Damascus 7.5"

Superb quality and much sharper than anything I have owned. Cooking has become genuinely enjoyable rather than a chore, and prep that used to take twenty minutes now takes ten. Beautifully made and clearly built to last.

Zoe E.

1 week ago

Kogarashi - Santoku Knife Damascus 7.5"

Feels expensive in the hand. Performs even better.

Matthew K.

3 weeks ago

Kogarashi - Santoku Knife Damascus 7.5"

Lovely piece of craftsmanship, comfortable and razor sharp.

Layla R.

2 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Great gift for a wedding, a housewarming or just yourself. Impossible to dislike.

Julian Z.

4 months ago

Kogarashi - Santoku Knife Damascus 7.5"

The edge is astonishing. It falls through rather than cutting.

Elias E.

6 months ago

Kogarashi - Santoku Knife Damascus 7.5"

Very well made and beautifully finished. Two months in, still perfect.

Claire K.

10 months ago

Kogarashi - Santoku Knife Damascus 7.5"

I ordered this after my old one finally gave up and the difference is embarrassing. Everything I used to struggle with is now trivial. The handle is comfortable through long sessions and the edge has needed nothing but a quick hone. Genuinely excellent value for this level of craftsmanship.

Caleb R.

3 days ago

Kogarashi - Santoku Knife Damascus 7.5"

Beautiful, sharp and light. Everything I hoped for.

Hazel Z.

2 weeks ago

Kogarashi - Santoku Knife Damascus 7.5"

Delivered fast and arrived flawless. Impressive care in the packaging.

Marcus E.

1 month ago

Kogarashi - Santoku Knife Damascus 7.5"

The forging marks make each one unique. Love that no two are identical.

Naomi K.

3 months ago

Kogarashi - Santoku Knife Damascus 7.5"

My husband is a chef and now takes it to work with him. Enough said.

Frequently asked questions

Hand wash with warm water and mild soap immediately after use, then dry thoroughly with a soft cloth. Never put your knives in the dishwasher; the heat and harsh detergents will damage both the blade and the handle.

Store them in a knife block, on a magnetic strip, or with blade guards to protect the edge.

With regular home use, honing with a ceramic rod every few weeks keeps the edge aligned, and a full sharpening every 6 to 12 months restores it completely. A whetstone at around 1000/3000 grit is the best option for maintaining the fine edge these blades are known for.

They're designed for both. The balance and lightweight feel make them comfortable for home cooks, while the edge retention and precision are what professionals look for. If you're new to high-quality knives, the main adjustment is learning to let the blade do the work instead of applying pressure.

Yes. Each knife ships in a protective presentation box, so it's ready to give as-is without needing any extra wrapping. It's a common choice for weddings, housewarmings, and anyone getting serious about cooking.

Yes. The handle is shaped to sit naturally in the hand and the knife is balanced so the weight doesn't pull forward. That balance is what prevents wrist fatigue when you're prepping for a while, and it's one of the biggest differences you'll feel compared to a cheap knife.

You're covered by a 30-day risk-free trial. Use it, cook with it, and if it's not right for you, send it back for a full refund. The knife is also backed by a lifetime warranty against manufacturing defects.

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