There's a satisfying rhythm to a blade built for bread. The Kogarashi Bread Knife glides through crust with a clean, even sawing motion, its titanium-plated, stone-washed finish giving each piece a distinct, weathered character.

The burnt white oak and red G10 handle adds a warm, bold contrast that makes slicing a fresh loaf feel like part of the ritual.

Forged from a custom 67-layer Damascus steel and hardened to 60±2 HRC, the blade holds a serrated 30° edge, gear-machined for consistent, effortless cuts.

The white oak and red G10 handle offers a secure, comfortable grip, and while it excels at bread, cake, and fruit, it's not intended for bone or other hard foods.

Order handling time: 1-2 business days (Monday to Friday). Once your order is processed, it will be shipped by one of our trusted carriers.

Transit time: 7-12 business days (Monday to Friday).

Estimated delivery time: 8-14 business days (Monday to Friday).

You can check our shipping policy here.

We accept returns within 30 days of delivery. Items must be unworn, unwashed, and with original tags attached. To start a return, simply contact our support team.

You can check our refund policy here.