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10% Off with OCTOBER10 until 10/09/2026

Kurogane - Bunka Knife Damascus 8.3"

4.9/5 (15 reviews)

$729.99
4 interest-free installments, or from $182.50/mo with Shop Pay

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Hand-forged knife

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Damascus steel blade

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Razor-sharp 65-67 HRC edge

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Ebony wood handle

Lifetime Warranty
30 Day Risk-Free Trial
Free Shipping

Included with your order:

Description

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There's a certain pride in wielding a blade this striking the Kurogane Bunka's Damascus pattern flows like water across the steel, and its fine point brings a level of control that makes every cut feel intentional.

Balanced for precision and confidence, it's a knife that turns everyday prep into something worth savoring.

Beneath the pattern lies 49 layers of Damascus steel wrapped around an ultra-hard premium steel core, hardened to 65-67 HRC for an edge that stays true.

Finished with an ebony wood handle in hand-polished lacquer, the 8.3-inch blade brings fine-point precision to everyday tasks vegetables, boneless cuts, and detailed prep where control matters most.

Specifications

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  • Blade Material: 49-Layer Damascus Steel with Ultra-Hard Premium Steel Core
  • Hardness: 65-67 HRC
  • Handle: Ebony Wood with Lacquer Finish
  • Edge Angle: 15° ±1 per side

Recommended Uses

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  • All-purpose with a fine point
  • Great for detail work
  • Ideal for vegetables and boneless cuts

Dimensions

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  • Blade Length: 8.27 in (21.0 cm)
  • Blade Width: 1.84 in (4.68 cm)
  • Handle Length: 5.43 in (13.8 cm)
  • Total Length: 14.33 in (36.4 cm)

Care Instructions

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Hand wash only, right after use, with warm water and mild soap.

Do not use a dishwasher.

Dry the knife completely to prevent rust. Use a wood or plastic cutting board avoid glass or stone.

Do not cut bones or frozen food.

Store in a knife block, on a magnetic strip, or in a sheath.

Sharpen from time to time to keep the blade sharp.

Custom Engraving

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Make it yours — initials, a name, a date, or a short message, engraved on any blade at no extra cost.

Email us at contact@meito-knives.com before ordering with what you'd like engraved and on which knife.

We'll send you a mockup to approve, then a link to complete your order.

Shipping & Returns

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Shipping

We offer free shipping on all orders. Orders are processed within 1 to 3 business days. Once shipped, delivery takes 7 to 12 business days. You'll receive a tracking number by email as soon as your order ships.

Returns

We accept returns within 30 days of delivery. Items must be unused and in their original packaging. Contact us to start a return, and once approved, we'll provide instructions for sending the item back.

Our Story

A craft passed down, blade after blade

Each Meito knife is handcrafted by artisan blacksmiths who carry forward ancestral forging techniques, passed down from generation to generation.

The metal is heated, hammered, and refined with patience until it reaches the perfect balance of sharpness, durability, and elegance. This isn't mass production; it's an artisanal heritage, shaped to last a lifetime in your kitchen.

Every blade is one of a kind, shaped by hand for you and only you.

Why choose the Kurogane - Bunka Knife Damascus 8.3"

65-67 HRC
Rockwell Hardness
Ultra-Hard Core
Core Steel

49 Layers
Damascus Steel
15° per side
Edge Angle

Meito Knives Kurogane - Bunka Knife Damascus 8.3" Image

Why choose the Kurogane - Bunka Knife Damascus 8.3"

Meito Knives Kurogane - Bunka Knife Damascus 8.3" Image

65-67 HRC
Rockwell Hardness
Ultra-Hard Core
Core Steel

49 Layers
Damascus Steel
15° per side
Edge Angle

Customer Reviews

15 Reviews
Elena S.
4 months ago
Kurogane - Bunka Knife Damascus 8.3"

I run a small catering business and durability matters more to me than looks, though this happens to have both. It has been through months of hard service, hundreds of hours of prep, and it still takes an edge easily and holds it well. The handle has not moved, the finish has not degraded, and nothing has chipped. That is the real test and it passed.

Vivian A.
6 months ago
Kurogane - Bunka Knife Damascus 8.3"

Beautiful hammered finish, and nothing sticks to it either.

Everett F.
10 months ago
Kurogane - Bunka Knife Damascus 8.3"

Perfect present for anyone who takes cooking seriously. Arrives gift ready.

Olivia L.
3 days ago
Kurogane - Bunka Knife Damascus 8.3"

Sharper than I knew steel could be, honestly.

Ethan S.
2 weeks ago
Kurogane - Bunka Knife Damascus 8.3"

The quality of the forging is evident everywhere you look, from the even grind to the clean transition at the handle. It is the kind of thing that makes you want to work more carefully, because the tool deserves it.

Isabella A.
1 month ago
Kurogane - Bunka Knife Damascus 8.3"

Very happy. Arrived fast, looked stunning, cut brilliantly.

Lucas F.
3 months ago
Kurogane - Bunka Knife Damascus 8.3"

Gave one to my sister for her birthday and immediately regretted not keeping it. Ordered a second for myself the same week.

Amelia L.
5 months ago
Kurogane - Bunka Knife Damascus 8.3"

Precise enough for delicate work and strong enough for everything else.

Evelyn S.
8 months ago
Kurogane - Bunka Knife Damascus 8.3"

Lovely craftsmanship and a genuinely comfortable grip. Long sessions are painless now.

Benjamin A.
1 year ago
Kurogane - Bunka Knife Damascus 8.3"

No sawing, no crushing, no wrestling. It just goes through.

Grace F.
1 week ago
Kurogane - Bunka Knife Damascus 8.3"

This is easily the nicest thing in my kitchen and I use it constantly. It handles the most delicate work without bruising anything and takes the heavy work in its stride. Two months of daily cooking and the edge is barely off its best. Beautifully made and clearly built by people who understand knives.

Owen L.
3 weeks ago
Kurogane - Bunka Knife Damascus 8.3"

Great value, gorgeous finish, and superbly sharp on arrival.

Daniel S.
2 months ago
Kurogane - Bunka Knife Damascus 8.3"

Handmade character with professional performance. Exactly what I wanted.

Hannah A.
4 months ago
Kurogane - Bunka Knife Damascus 8.3"

The packaging alone made it feel like a proper gift. Contents even better.

David F.
6 months ago
Kurogane - Bunka Knife Damascus 8.3"

It parts everything like butter. Ridiculous.

Frequently asked questions

How do I care for and maintain my knife?

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Hand wash with warm water and mild soap immediately after use, then dry thoroughly with a soft cloth. Never put your knives in the dishwasher; the heat and harsh detergents will damage both the blade and the handle.

Store them in a knife block, on a magnetic strip, or with blade guards to protect the edge.

How often should I sharpen my knives, and how?

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With regular home use, honing with a ceramic rod every few weeks keeps the edge aligned, and a full sharpening every 6 to 12 months restores it completely. A whetstone at around 1000/3000 grit is the best option for maintaining the fine edge these blades are known for.

Are these knives suitable for beginners or only for professional chefs?

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They're designed for both. The balance and lightweight feel make them comfortable for home cooks, while the edge retention and precision are what professionals look for. If you're new to high-quality knives, the main adjustment is learning to let the blade do the work instead of applying pressure.

Does it come in packaging suitable for a gift?

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Yes. Each knife ships in a protective presentation box, so it's ready to give as-is without needing any extra wrapping. It's a common choice for weddings, housewarmings, and anyone getting serious about cooking.

Is the handle comfortable for long prep sessions?

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Yes. The handle is shaped to sit naturally in the hand and the knife is balanced so the weight doesn't pull forward. That balance is what prevents wrist fatigue when you're prepping for a while, and it's one of the biggest differences you'll feel compared to a cheap knife.

What if I'm not satisfied with my knife?

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You're covered by a 30-day risk-free trial. Use it, cook with it, and if it's not right for you, send it back for a full refund. The knife is also backed by a lifetime warranty against manufacturing defects.