The Arashi collection turns everyday prep into something you look forward to. Each blade is hand-forged, hammered to a mirror-fine edge, and balanced to sit naturally in the hand. It's the confidence of reaching for the right knife every time, on a set that looks as sharp on the counter as it performs.

Built from a 67-layer Damascus steel blade with a hardened 10Cr15CoMoV core (60±2 HRC) and a crisp 15° edge per side, the Arashi lineup pairs a Chef Knife, Santoku, Nakiri, and Utility Knife with warm North America desert ironwood handles accented in black buffalo horn. Together they cover vegetable-forward prep and heavier cutting tasks with equal ease, from fine dicing to breaking down proteins.

• Pieces: 4
• Steel: 67-Layer Damascus Steel with 10Cr15CoMoV Core
• Hardness: 60±2 HRC
• Handles: North America Desert Ironwood, Black Buffalo Horn & White Copper Gasket
• Edge Angle: 15° Per Side

• Nakiri and Santoku excel at vegetable-forward prep, from dicing to fine slicing
• Chef Knife handles meat and heavier cutting tasks with ease
• Utility Knife covers smaller jobs like trimming fruit and shallots
• Best for daily kitchen use — not designed for cutting bone or frozen food

• Utility Knife – Blade Length: 6 in (15.2 cm)
• Utility Knife – Blade Width: 1 in (2.5 cm)
• Utility Knife – Handle Length: 5.5 in (14.0 cm)
• Utility Knife – Total Length: 11 in (27.9 cm)
• Utility Knife – Weight: 115g
• Nakiri Knife – Blade Length: 7 in (17.8 cm)
• Nakiri Knife – Blade Width: 2.5 in (6.4 cm)
• Nakiri Knife – Handle Length: 6 in (15.2 cm)
• Nakiri Knife – Total Length: 13 in (33.0 cm)
• Nakiri Knife – Weight: 262g
• Santoku Knife – Blade Length: 7 in (17.8 cm)
• Santoku Knife – Blade Width: 2 in (5.1 cm)
• Santoku Knife – Handle Length: 6 in (15.2 cm)
• Santoku Knife – Total Length: 13 in (33.0 cm)
• Santoku Knife – Weight: 193g
• Chef Knife – Blade Length: 8.5 in (21.6 cm)
• Chef Knife – Blade Width: 2 in (5.1 cm)
• Chef Knife – Handle Length: 6 in (15.2 cm)
• Chef Knife – Total Length: 14.5 in (36.8 cm)
• Chef Knife – Weight: 202g

Hand wash only, right after use, with warm water and mild soap.

Do not use a dishwasher.

Dry the knife completely to prevent rust. Use a wood or plastic cutting board avoid glass or stone.

Do not cut bones or frozen food.

Store in a knife block, on a magnetic strip, or in a sheath.

Sharpen from time to time to keep the blade sharp.

Make it yours — initials, a name, a date, or a short message, engraved on any blade at no extra cost.

Email us at contact@meito-knives.com before ordering with what you'd like engraved and on which knife.

We'll send you a mockup to approve, then a link to complete your order.

Shipping

We offer free shipping on all orders. Orders are processed within 1 to 3 business days. Once shipped, delivery takes 7 to 12 business days. You'll receive a tracking number by email as soon as your order ships.

Returns

We accept returns within 30 days of delivery. Items must be unused and in their original packaging. Contact us to start a return, and once approved, we'll provide instructions for sending the item back.